もんじゃ　こぼれや二番街

Monja Mentaiko Mochi ~A single skewer of the highest quality mentaiko from the Sanriku coast of Miyagi Prefecture, served with mochi~

1859 yen(Tax included)

This luxurious dish uses a whole, extra-large piece of top-quality mentaiko from off the coast of Sanriku, Miyagi Prefecture.This is a masterpiece that boasts constant popularity at Koboreya, combining the standard Tsukishima Monjayaki, mentaiko monjayaki, with butter and mochi.

Monja Unagi - Savory grilled eel seasoned with Japanese pepper

2189 yen(Tax included)

A luxurious delicacy made with moist, fluffy, fragrant eel served with rich kabayaki sauce and Japanese pepper.

Monjayaki with Oyster Miso ~Large raw oysters from Hiroshima prefecture served with a special yuzu-flavored dashi miso soup~

1969 yen(Tax included)

It is topped with five of the largest Hiroshima oysters, which are plump and rich in flavour, and is served with a special top-quality dashi miso and yuzu pepper.

Monja Kaisen Koboreyya ~5 kinds of seafood delivered directly from Toyosu with wasabi and soy sauce~

2189 yen(Tax included)

A signature dish featuring Hakata cod roe delivered directly from Toyosu, negitoro (finely-fried tuna), salmon, red shrimp, squid tentacles, and rolled omelette.

Monja Jet Black - Grilled whole squid delivered directly from Toyosu, served with rich squid ink butter

1969 yen(Tax included)

Grilled whole squid delivered directly from Toyosu with rich squid ink butter

Monja Old-fashioned ~Baby Star's old-fashioned sauce flavor that brings back memories of the Showa era~

1529 yen(Tax included)

Traditional monjayaki with a koboreyakaze finish

Monja with duck and green onion - Premium brand "Duck King" duck meat and Kujo green onion in light soy sauce flavor -

1969 yen(Tax included)

A masterpiece from Koboreya that blends perfectly with Koboreya's dashi stock.

Monja Spicy Tantan ~Minced meat and tantan miso in a golden ratio~

1859 yen(Tax included)

Delicious spicy tantan - plenty of minced meat, rich sesame miso sauce

Monja Mochi Cheese ~Uonuma Golden Mochi with Rich Cheese from Tokachi, Hokkaido~

1309 jpy(Tax included)

A creamy masterpiece that combines three types of cheese (cheddar, gouda, and mozzarella) from Yotsuba Dairy, Tokachi, Hokkaido.

Monja with Aosa Nori Seaweed ~Mie Prefecture Aosa Nori Seaweed and Koboreya Special Sauce Flavor~

1089 jpy(Tax included)

A simple delicacy made with Mie Prefecture's Aosa seaweed grown in the clear waters of Ise Bay and special Koboreya sauce.

Monjayaki Grilled Salmon - Fatty grilled salmon with rich mayonnaise and refreshing lemon sauce

1749 yen(Tax included)

A delicious dish of fatty, melt-in-your-mouth seared salmon finished with a refreshing lemon and soy sauce.

Monja Crab Cream ~ Red snow crab and rich crab broth in a white cream sauce ~

1749 yen(Tax included)

A rich, smooth flavor made with red snow crab and crab miso broth, plus fresh cream and cheese.

Monja Sichuan Mapo Style Negitoro ~ Sichuan Mapo Style Negitoro and Eggplant Directly Delivered from Toyosu ~

1969 yen(Tax included)

A Sichuan mapo-style monja made with plenty of toro green onions and eggplant delivered directly from Toyosu, and garlic and authentic chili peppers for added flavor.

Monja Shrimp Chili - Large shrimp in authentic chili sauce with sesame oil aroma -

1419 jpy(Tax included)

Authentic shrimp chili monja made with fresh, large shrimp that are soft and sweet.

Monjayaki Garlic Shrimp - Juicy shrimp with garlic and olive oil

1419 jpy(Tax included)

Monja with the aroma of garlic and olive oil, in the style of Hawaii's B-class gourmet "garlic shrimp"

Monja with shellfish broth - made with the delicious flavors of scallops and maitake mushrooms in a shellfish broth

1749 yen(Tax included)

Enjoy scallops and maitake mushrooms in a soup stock that is packed with the flavor of shellfish.

Fluffy Gomokuten seafood delivered directly from Tsukiji

1529 yen(Tax included)

Specially selected domestic beef tendon and grilled Kujo green onions

1749 yen(Tax included)

Old-fashioned pork tempura

1419 jpy(Tax included)

Pork Belly Special Soy Sauce Fried Noodles

1419 jpy(Tax included)

Yamagata beef tripe fried noodles with special soy sauce

1859 yen(Tax included)

Kyoto-style beef tendon fried noodles

1859 yen(Tax included)

Yakisoba with seafood sauce

1859 yen(Tax included)

Swordfish from Kesennuma, Miyagi Prefecture

1089 jpy(Tax included)

Grilled whole squid from Hakodate, Hokkaido

1089 jpy(Tax included)

Daisen Chicken from Tottori Prefecture -Takumi-

1089 jpy(Tax included)

Melt-in-your-mouth extra thick asparagus

1089 jpy(Tax included)

Kyoto Vegetables Red Eggplant

979 jpy(Tax included)

Large thick shiitake mushrooms from Tottori Prefecture

979 jpy(Tax included)

Hiroshima Prefecture Oysters

1199 yen(Tax included)

Yamagata Pork Tontoro

979 jpy(Tax included)

Yamagata beef tripe teppanyaki

1089 jpy(Tax included)

Grilled Tentacles

979 jpy(Tax included)

Scallop butter

1419 jpy(Tax included)

Assortment of seafood and meat of the day delivered directly from Toyosu Market

3289 yen(Tax included)

Seared cucumber with Nanko plum

649 yen(Tax included)

Chilled tomatoes

539 yen(Tax included)

Yam Sashimi

649 yen(Tax included)

Grilled fatty mackerel

1199 yen(Tax included)

Stewed beef tendon

649 yen(Tax included)

Salted cream cheese

649 yen(Tax included)

Stiffness

649 yen(Tax included)

Spills and tofu

649 yen(Tax included)

Downtown Anko Mochi Roll

955 yen(Tax included)

Uji Matcha Bean Jam Roll

759 yen(Tax included)

Koboreya's Warabimochi

539 yen(Tax included)

Premium Vanilla Ice Cream

539 yen(Tax included)

Blood Orange Sorbet

539 yen(Tax included)